Wood-Pressed Groundnut Oil

This mild-flavored, high smoke-point oil is perfect for versatile cooking methods like frying, sautéing, grilling, and even baking. It also serves as a neutral base for salad dressings and marinades, adding lightness without overpowering other flavors. With nourishing properties, it’s widely used in skincare and haircare products as a moisturizer and conditioner. Ideal for massage therapy, it helps soothe muscles and supports circulation. Additionally, its stability makes it useful in food preservation, extending the freshness of preserved foods

Uses:

1.      Cooking: It’s commonly used in cooking due to its mild flavor and high smoke point, making it suitable for frying, sautéing, and grilling. It’s also used in baking and as a base for various sauces.

2.      Salad Dressings: Its neutral taste and light texture make it a good option for salad dressings and marinades.

3.      Cosmetic Applications: It can be found in skincare and haircare products, such as moisturizers and conditioners, because of its nourishing properties.

4.      Massage Oil: Used in massage therapy, it can help in soothing sore muscles and improving circulation.

5.      Preservation: Sometimes used in food preservation due to its stability and shelf life.